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The Owner Andy and his family moved to the mainland and sold the restaurant. Does anyone know about new owner's plans and restaurant reopening?

We've been open since Feb, 1. Open 7days a week from 11am-10pm and on Friday and Saturday we have karaoke 10 pm-12am(close)

Is there a happy hour?

As some people have mentioned, there are new owners so their happy hour is probably different than what it once was. Draft beers are $4-5, and sushi rolls start at $7 on Happy Hour. Cocktails, wine and sake, plus sashimi and nigiri are all discounted as well. The portions were the same size as the regular portions, so it's a great deal!

For the table top grill, is the meat unlimited or we have to order it by plate/portion?

New owners. No table top grill anymore.

Do I need reservation for lunch tomorrow

I agree, better be safe and call.

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